ZaZaZu White Sparkling Wine by Lyrarakis Wines
ZaZaZu is one of the most popular wines of the Lyrarakis family. It is a sparkling and semi-dry wine produced from the white varieties Vilana, Vidiano and the aromatic Muscat of Spina. The grapes are vinificated separately and the blending is performed using internal tasting results, choosing the ones with the best characteristics of texture and freshness.The result of this combination is a light wine with wonderful aromas of peach and lemon fruit that excites the senses and tickles the tongue followed by aromas of a spring breeze bringing scents of apple and cherry blossom with hints of lily and a garden of white flowers.
ZaZaZu has a bright and vibrant light yellow color. It forms soft bubbles, has a fresh acidity and a noticeable sweetness. It is an luscious spirit, the perfect festive wine to celebrate every moment of your life. You can use ZaZazu it to create delicious, fresh cocktails.
ZaZaZu Awards
2016 IWSC International Wine & Spirit Competion, Silver medal
2016 Decanter World Wine Awards, Bronze Medal
2017 JancisRobinson.com, 15 Points
ZaZaZu Serving Ideas
Quince ZaZaZu
You will need: ZaZaZu, 1 dried quince, 1 leaf of scented geranium
Fill a flute glass with ZaZaZu. Thread a toothpick or cocktail skewer through a slice of dried quince together with a small scented geranium leaf. Put it in your glass and let the rich aromas transform your wine.
ZaZaZu with orange
You will need: ZaZaZu, 1 orange, orange chutney
Peel off an orange in round shapes and add the peel in a ZaZaZu glass. Then stew the rest of the orange with vinegar and sugar (measure according to your personal taste) to create a sweet and sour jam; the chutney. Once you complete the process, leave the chutney to cool and add a little in your glass. The orange peel alongside with the chutney will release strong citrus aromas and give a powerful taste. A great food-pairing for syrupy desserts or fruits at the end of a meal.
ZaZaZu with basil and pomegranate seeds
You will need: ZaZaZu, a basil leaf, a few pomegranate seeds
Put some pomegranate seeds on a basil leaf. Serve it together with your ZaZaZu. Add the final touch by sprinkling some caster sugar. This is a perfect serving idea for festive occasions.
ZaZaZu with cocoa
You will need: ZaZaZu, 2-3 cocoa spoons, 1 chocolate wafer roll
Moistern the outer part of a flute glass with water and cover with the cocoa. Fill it up with ZaZaZu and garnish with a wafer roll on the rim of the glass. A welcome drink is now ready to be served. For those who love chocolate, this combination will be really exciting.
ZaZaZu with wine mousse
You will need: ZaZaZu, wine mousse, almond milk, cinammon, vanilla
Add ZaZaZu in a cocktail glass. Then add some wine mousse and almond milk (according to your personal taste). Finish by adding some cinnamon and vanilla. A glass full of aromas is now ready. Enjoy it after your dinner.
