Cornelia Red Dry Wine by Aggelakis Winery
The Cornelia Red Dry Wine is produced in the region of Thrapsano and is a blend of the Liatiko, Syrah, and Merlot grape varieties. It takes its name from the woman who inspired the winery, the great-grandmother Cornelia of the winemaker. It boasts a deep ruby color, complexity, and aromatic notes of red fruits and spices.
The flavor is abundant, well-balanced, with round tannins and a lingering aromatic aftertaste.
Best served at a temperature of 16-18°C, it is an ideal companion for grilled meats and a variety of yellow cheeses.
