Chocolate Cookies with Almonds Eclectic Dear Greece 200gr

Chocolate Cookies with Almonds Dear Greece are a delicious treat. The dark couverture chocolate is combined with almonds to create a mouth-watering chocolate cookie.
Gross Weight: 0,55 Kg

Availability: Temporarily out of stock

€4,50 4.50
Dear Crete


Chocolate Cookies with Almonds Dear Greece

Chocolate is undeniably the most likeable of all kinds of treats. Chocolate Cookies with Almonds Dear Greece based on a traditional greek recipe are made with dark couverture chocolate, almonds and of course extra-virgin olive oil from Sitia-Crete.The taste of dark chocolate is enriched by the almonds and the crunchy texture they create. Chocolate Cookies with Almonds Dear Greece are a delicious treat.


Dear Greece and Dear Crete Cookies are produced by the Kalampokis Family with traditional recipes of Sitia-Crete. All the recipes are made with extra-virgin olive oil (PDO) from Sitia and the best ingredients from Crete and other regions of Greece. A culinary tradition that already counts three generations, brings the delicious taste of Greek cookies from 1930 to this era. Dear Greece Cookies are products of love, skill and pure local ingredients. The result is a highly aromatic treat, aiming to bring to the world the mouthwatering taste of previous times combined with the healthy character that our times demand.


Chocolate Cookies with Almonds Dear Greece 
Traditional Cookies / Source of fibre / Preservative free
200gr in gift box

The producer

Dear Crete

In 1930, a confectioner named Alkiviadis Kalabokis, a refugee from Smyrna, settled in Sitia, on the island of Crete. At his pastry shop, Sitia residents and visitors had the chance to taste unique sweet and ice cream delights, prepared with meticulous care, from pure ingredients and based on time - cherished, traditional recipes from Constantinople. In 1950, Alkiviadis’ son, Fokion Kalabokis, took over the family business and set product standardization afoot, while retaining their traditional character. In 1985, the third family generation, Alkiviadis and Christoforos Kalabokis took over, and continued the confectionery artistry following the family's tradition. All Dear Crete products are based on the same quality of taste and have accompanied the daily and social activities of the Cretan people through the ages.

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